Enchilada Millet Stuffed Sweet Potatoes with Cashew Cilantro Avocado Cream

These scrumptious, hearty and warming potatoes epitomize autumn in california. Nothing like a little mexican/southern comfort fusion to truly soothe your stomachs rumble. The Cashew Cream turned out AMAZING, although I did add… Continue reading

Avocado and Sundried Tomato Pesto Pasta

This simple and quick recipe packs all the flavour and comfort of a gourmet italian main attraction. The deliciously creamy avocado pesto was amazing and the ease of preparation makes this the perfect recipe… Continue reading

Lebanese Shishkabobs

These are a tasty treat and something unique from our daily cuisine. The vegan yogurt based marinade gives it the slightest tang that compliments the spices and envelops the nutty tempeh. It is a great dish to serve… Continue reading

Twix and Rolos!

Tinkering in the kitchen with chocolates and sweets is one of my favourite things about halloween. I love pretending I am a whimsical chocolatier in a quaint little town awaiting the arrival of… Continue reading

Seitan “Cheesesteaks”

As a born and raised west coaster, I can’t quite claim “these take me back to the streets of philly!” However, I can say these perfectly peppered and meaty subs brought a comfort and… Continue reading

Double Bean Burgers with Tempeh Bacon

These bean burgers are a true delight. Beans generally make for a softer patty base however a perfect amount of sauted garlic, onions, peppers, flour and spices transform them into shapely and delicious pucks.… Continue reading

Seitan Goulash

This good hearty goulash is really filling and flavourful. The beer really stands out as the base for the broth, and the chunks of seitan are nicely marinated in broth, paprika, and cayenne. It ties… Continue reading

Back in The Kitchen with a White Bean and Peach Panzanella (Served here as Bruschetta)

This delightfully refreshing and creamy Panzanella or bruschetta is totally ready for its debut at late summer garden parties, quaint backyard weddings, and classy dinners with guests to impress. The romantic mixture of crisp basil, sweet… Continue reading

My Birthday Trip and a SF Vegan Restaurant Itinerary That Won’t Dissappoint

I will no longer say anyone is happy as a clam, for I’ve found a much more satisfying simile. Throughout my birthday weekend extravaganza (cause that’s how I roll), I found that there’s not… Continue reading

Strawberry Mint Cocktails

Originally yesterday, I planned to spend the day in the yard. I had a grand idea to set up a minibar and try out these lovelies while lounging in a lawnchair. Nature, however,… Continue reading

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